DREAM HEIGHT TIFFIN CENTRE
Home-cooked tiffin partner
A wholesome and satisfying Indian veg thali featuring 4 freshly made chapatis, 1 bowl of steamed rice, 1 bowl of dal, and 1 bowl of seasonal sabzi, served with a side of fresh salad for a balanced and comforting meal.\nNote: The dal and sabzi shown in the image are for representation only. The actual dal and sabzi may vary as the menu changes regularly for every lunch and dinner.
A wholesome and satisfying Indian veg thali featuring 4 freshly made chapatis, 1 bowl of steamed rice, 1 bowl of dal, and 1 bowl of seasonal sabzi, served with a side of fresh salad for a balanced and comforting meal.\nNote: The dal and sabzi shown in the image are for representation only. The actual dal and sabzi may vary as the menu changes regularly for every lunch and dinner.
Six golden, fluffy Puri served hot and perfectly crisp, paired with a flavorful bowl of Aloo Matar Sabzi. The plate is complemented with fresh onion slices and a green chilli on the side, adding a refreshing crunch and a little extra kick to the meal.\nPlease note: the image is for reference only. The sabzi served may vary depending on availability and the day’s preparation. It may be yellow matar aloo, green matar aloo, or classic aloo ki sabzi, freshly prepared with homestyle spices.
A warm and comforting plate of semiya upma made with roasted vermicelli cooked in aromatic spices. Tempered with mustard seeds, curry leaves, and tossed with crunchy peanuts, this dish is mixed with fresh vegetables and soft paneer cubes for extra flavor and texture. Light, savory, and perfectly balanced, it’s garnished with fresh coriander and served with a side of tangy sauce, making it a simple yet satisfying meal.\nImage is for reference only. Some toppings or ingredients may vary or may not be present depending on availability.
Two hot, crispy Aloo Paratha stuffed with a flavorful spiced potato filling, cooked to golden perfection and topped with a melting dollop of butter. Served with fresh onion slices, a green chilli, and a small portion of pickle to add an extra punch of flavor.\nThe meal is accompanied by a side of creamy Dahi and tangy Tomato Onion Chutney for a balanced, comforting taste.\nPlease note: the image is for reference only. The side serving may vary depending on availability. Most of the time it will be served with red tomato onion chutney, while dahi may not always be available. ????️
A flavorful bowl of aromatic Poha, lightly cooked with spices and mixed with crunchy toppings like Sev, peanuts, and fresh herbs. Served with sliced onions and a green chilli on the side, adding a crisp bite and a little extra kick to this classic comfort dish.\nPlease note: the image is for reference only. Even though it may not be shown in the image, the dish is usually served with a small side portion of Dal or Raita, depending on availability. ????️
